Tag: Vegan
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Wild Berry Bowl
Who says smoothie bowls are not for winter days? They are 🙂 But I prefer not to use too many frozen ingredients and instead of frozen banana which normally gives quite a thick texture, I increase the amount of coconut yoghurt I mix with the other ingredients. Avocado is also a good friend to create…
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Raw Buckwheat Porridge
Raw Buckwheat Porridge is such a great and healthy breakfast which is super easy to prepare and keeps you filled up for a long time. The taste is very creamy and unique, if you are looking for some breakfast variety, try out this raw porridge! You will love it and you can also try different fruits,…
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Happy Snacking
I’m back in Hamburg and finally finding more time for One Slice More and new recipes again! I loved traveling to England in December and seeing my boyfriend’s family as well as spending a lot of time with my family back in my home town. I never mind the winter up until Christmas but January…
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Green Smoothie with Homemade Pistachio Milk
I have a new obsession – home made Pistachio milk ❤️It’s so easy and delicious. Find the recipe below, I recommend to make more because the milk will be gone so fast 🙂 Soak one cup pistachios in water overnight. Strain them and mix in a high speed blender with 1 date, a pinch of…
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Rhubarb and Apple Crumble with Mulled Wine
Christmas hit me a bit unexpected this year, neither my flat shows any signs of Christmas decoration, nor I’ve eaten any Christmas cookies yet. And let’s don’t speak about Christmas presents please! Anyway, starting slowly now and mulled wine is always a good idea! This recipe is inspired by Jeanny from zuckerzimtundliebe.de and I just made…
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Vegan Spelt Flour Donuts with Blueberry Icing
I finally bought a donut tin! I was actually thinking about it for months, the only thing which had stopped me was the idea of eating too many donuts once I have it and this might actually be the case now. Because baking them was much easier and quicker than I thought it would be!…
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Crunch Pancakes with Quinoa
These mini pancakes are made in less than 10 minutes and super fluffy thanks to the popped quinoa! They give a lot of power for the day and I enjoy them the most with fresh fruits and agave syrup. Ingredients: 60 g whole grain flour 140 ml soy milk or any other plant milk 10…
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Double Chocolate Pudding Parfaits with Marshmallows and Peanuts
Chocolate Heaven! The biggest problem with this recipe was, that I almost finished the chocolate pudding eating it from the pan before it could make it’s way to the dessert glasses. So I recommend to double the amount of the pudding to have enough for your tummy and the glasses. The dark chocolate goes so…
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Turquoise Smoothie Bowl
Oh dear, every year the same – autumn seems to catch me on the wrong foot. I’m not yet prepared for dark mornings and early dark evenings and wish I would live somewhere more south. Well, a colorful breakfast helps at least a bit, so this turquoise beauty definitely is one of my favorites at…
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Chocolate Lover Smoothie
Just another smoothie bowl! Actually one of my favourite ones as I love chocolate and especially as kind of a healthy version! Not hard to see, I couldn’t decide on the topping so I just added everything which came to my hands 🙂 How to make: In a food blender, mix one sliced and frozen…
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