Dark Chocolate Coconut Tart

This tart is chocolate heaven. It’s made in no time with only 6 ingredients and it’s vegan. I’m not a massive fan of raw tarts so I was testing some baked ones for a while and happy to share this recipe with you. Recipe For the crust60g sugar100g soft vegan butter 160g flour2 tbsp raw cacao powder Mix…

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Açai Smoothie with Coconut Milk

I hosted a Ladies Brunch with my friends Marion and Katharina yesterday and it was lots of fun to cook and bake for 20 guests. We plan to do more of those events in near future, I’ll keep you posted!  One of the recipes I prepared was this Açai Smoothie. I like to use Açai powder and…

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Apricot Coconut Energy Balls

Sorry for being so absent on the blog recently! After settling in into the new job and new flat and realizing that time is flying more than ever, I finally find some time to update the blog. Spamming you with quite a few recipes now, hope you don’t mind. Let’s start with my new favorite…

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Blueberry Pitaya Smoothie Bowl

Making smoothie bowls and decorating them is like a morning meditation for me. Beside that, I love starting the day with a colorful breakfast, especially when it’s getting cold outside. That’s a way of keeping the summer in my heart 🙂 Hope you enjoy this super easy recipe! How to make: Mix one cup frozen blueberries…

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Coconut Breakfast Bowls filled with Cherry and Mango Nice Cream

Opening a coconut in the morning is an arm workout by itself but breakfast is tasting 10 times better in these sweet bowls. How to make: For the cherry nice cream mix a cup of frozen cherries with half a banana, a handful shredded coconut and a few spoons coconut yogurt. For the mango version…

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