Long time no see pancakes! Since I’m having a new waffle iron, I hardly make any pancakes because they just take longer and you have to wash up a pan afterwards. The more happy I was when I finally decided to make some! Really liked this easy recipe for vegan chocolate pancakes, and topped with berries and maple syrup, nothing can go wrong anyway. Enjoy!

Ingredients:

• 1 1/2 cup flour
• 1 cup soy milk
• 1 ripe and mashed banana
• 2 tbsp almond butter
• 1 tsp vanilla extract
• 1 tsp baking powder
• 3 tbsp raw cacao powder

Method:

Whisk all together, heat up a pan and bake from both sides for 2-3 minute. I tell you a secret, I added 1 tsp of vegan Nutella into the batter, gives it the extra chocolate touch 😉